Christmas Ham - Half Leg *DEPOSIT ONLY*

$27.99/kg + optional $15 per ham to prepare it for glazing.

Pre-order to secure your free range, house smoked Christmas Ham.  Fred's double smoked, honey cured Christmas hams have been awarded NSW best bone in leg ham by the Australian meat industry council.  Available in half legs and whole legs, we'll do our best to prepare the size you're after. 

A $15 per ham fee will be charged to customers wanting their ham prepped for glazing.

Please note, ham glaze will need to be purchased separately. 

There will be no deliveries made Christmas week this year & please make sure to choose your pickup location and date.

**Please Note: Christmas meat pricing is for a DEPOSIT ONLY, your order will be finally weighed and priced when your order is made.  Remaining balances will be due payable upon pickup.**

Orders will be closed 13.12.24 for Christmas this year, no refunds will be made past this date - please contact us direct if you need any changes made to your order.